Chez Jay Dinner Menu

Chez Jay Dinner Menu

Sunday - Thursday: 5:30 p.m. - 10:00 p.m. | Friday & Saturday 5:30 p.m. - 10:30 p.m.


Fresh Steamed Clams


Scampi with Fresh Garlic & Shallots


Cajun Style Calamari Steak


Jay’s Seafood Salad


Sauteed Mushroom Buttons


Sauteed Sliced Mushrooms


Bowl of Soup & Dinner Salad


Shrimp or Crab Cocktail


Caesar Salad


Caesar Salad with Chicken


Caesar Salad with Shrimp




Quesadilla with Shrimp


Quesadilla with Chicken


Wedge of Ice Berg Lettuce

Tomato Roquefort Dressing/Bacon & Garbanzo Beans



Includes Choice of Soup du Jour or Salad
Dressings: Italian, Roquefort, Sherry Wine, Poppy Seed, Green Goddess, Vegetables, Potatoes, Rice Pilaf

Bone-In Chicken Marsala


Bone-In Chicken Chez Jay


Walnut Crusted Chicken


Herb’s Shrimp Curry with Onions, and Peppers


Fresh Swordfish Béarnaise


Fresh Swordfish “Roti” Au Poivre

recipe courtesy of Chef Josiah Citrin, Mélisse


Sand Dabs Sauté Almondine Chez Jay


Scampi Rice Pilaf – Specialty a la Maison


Lobster Tail

Market Price

Combo: Angus New York Steak & Lobster Tail

Market Price

Eastern Cut Coulette Steak

with Red Wine Shallot Demi Glace (served medium rare)


Top Sirloin and Shrimp Combo


Angus New York Cut Steak


Filet Mignon Béarnaise


Butter Steak, aux Fine Herbs, 10 oz. New York


Angus Steak au Poivre, Comme Chez Maims


Angus N.Y. Steak Fiondella – Large Steak Marinated

w/Olive Oil, Garlic, Spices & Bread Crumbs


Parties of 10 or more: $10 surcharge | Parties of 20 or more: $20 surcharge

Chez Jay Restaurant

Contact Us Chez Jay's

1657 Ocean Avenue in Santa Monica, California

Call Us: 310 395-1741